Wild Mushroom Burgundy Pasta Sauce
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Wild Porcini mushrooms and portabella, Roma tomatoes, garlic and a deep burgundy flavor. A whole new level of flavor! 16 oz. Ingredients: tomatoes, roasted portabella mushrooms, roasted garlic, Burgundy wine, olive oil, basil, shallots, sun-dried tomatoes, porcini mushroom, balsamic vinegar, salt, white pepper, thai chile peppers. Made in the U.S.A.

  • Item #: 8-RV-692016-20031

Wild Mushroom Burgundy Pasta Sauce

Price: $9.95
Availability: Out-of-Stock