Posted by Deborah Leydig Pfaff on 2/4/2021 to
Jam-Filled Hand Pies
You're free to decorate these adorable mini hand pies
any way you want, but a bright red filling makes them perfect for
Valentine's Day. Of course, if you like them a little sweeter, you can
also use chocolate-hazelnut filling.
Ingredients
Directions
For Heart-Shaped Pastries:
For pastries with heart cutouts: Using 1/2- to 1 1/2-inch heart-shape cookie cutters, cut shapes from half the rectangles. Discard hearts or brush with milk and press onto rectangle tops. Continue as above. For heart-shape pastries: Roll pastry to 1/8-inch thickness. Cut out shapes using a 3-inch cookie cutter, rerolling scraps. Spread 1 tsp. jam onto half the hearts; add tops. Continue as above. Makes 16 hearts.
Nutrition Facts
Per Serving:
414 calories; total fat 24g; saturated fat 15g;
polyunsaturated fat 1g; monounsaturated fat 6g; cholesterol 92mg; sodium
398mg; potassium 80mg; carbohydrates 44g; fiber 1g; sugar 12g; protein
5g; trans fatty acid 1g; vitamin a 764IU; vitamin c 2mg; thiamin 0mg;
riboflavin 0mg; niacin equivalents 2mg; vitamin b6 0mg; folate 74mcg;
vitamin b12 0mcg; calcium 27mg; iron 2mg.