Yule Log Bundt Pan

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Your Price: $34.50
Made in USA!
Part Number: 7-NW-86448
Availability: In Stock.

Celebrate the season with a wonderful tradition, the Buche de Noel or Yule Log! Signifying the warmth of the hearth during cold winter days, it makes a welcoming treat for holidays. Non-stick Cast Aluminum. 13” x 8” x 3”. Recommended Hand-wash only. Made in the USA.

Marble Yule Log

Prep: 40 Minutes

Cook: 40 Minutes

8 Servings

Ingredients:
  • 1 (13.25 oz) box yellow cake mix
  • 4 eggs
  • 3/ 4 cup sour cream
  • 1/ 2 cup vegetable oil
  • 1/ 4 cup water
  • 1/ 2 cup sugar
  • 1 teaspoon vanilla
  • 1 cup semi-sweet chocolate chips, melted
Directions:

    Heat oven to 350 degrees F. Grease and flour pan; set aside. In large bowl, combine cake mix, eggs, sour cream, oil, water, sugar and vanilla. Beat on medium speed, 2 minutes, scraping bowl often.  Remove one-third of the batter and place in small bowl; set remaining batter aside. Stir melted chocolate into batter in small bowl.  Spoon half of the vanilla batter and half of the chocolate batter into prepared pan. Using a small spatula, gently swirl batters together. Spoon 

    remaining batters into pan and swirl again. Bake for 40-45 minutes, until toothpick inserted comes out clean. Cool 10 minutes in pan; invert onto cooling rack and cool cake completely. Decorate as desired.

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